000 | 02168cam a2200469 i 4500 | ||
---|---|---|---|
001 | 18533217 | ||
003 | OSt | ||
005 | 20230717123038.0 | ||
008 | 150313t20172017maua b 001 0 eng c | ||
010 | _a 2015936118 | ||
020 | _a9781305627994 (pbk.) | ||
020 | _a1305627997 (pbk.) | ||
020 |
_z9781305639386 _q(Loose-leaf edition) |
||
035 | _a(OCoLC)ocn948736029 | ||
040 |
_aSISPL _beng _cRLKU _erda _dYDXCP _dOCLCF _dOBE _dYDX _dOCL _dBTCTA _dXBM _dDLC |
||
042 | _apcc | ||
050 | 0 | 0 |
_aQP141 _b.S5365 2017 |
082 | _a613 | ||
100 | 1 |
_aWebb, Frances Sizer, _eauthor. |
|
245 | 1 | 0 |
_aNutrition : _bconcepts and controversies/ _cSizer, Whitney. |
250 | _aFourteenth edition. | ||
264 | 1 |
_aBoston, MA : _bCengage Learning, _c[2017] |
|
264 | 4 | _c©2017 | |
300 |
_a[872] pages in various pagings : _billustrations (chiefly color) ; _c28 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
500 | _aAuthors' full names, Frances Sienkiewicz Sizer, and Eleanor Noss Whitney, on page [iv]. | ||
504 | _aIncludes bibliographical references (pages F-1 - F-47) and index. | ||
505 | 0 | _aFood choices and human health -- Nutrition tools : standards and guidelines -- The remarkable body -- The carbohydrates : sugar, starch, glycogen, and fiber -- The lipids : fats, oils, phospholipids, and sterols -- The proteins and amino acids -- The vitamins -- Water and minerals -- Energy balance and healthy body weight -- Performance nutrition -- Diet and health -- Food safety and food technology -- Life cycle nutrition : mother and infant -- Child, teen, and older adult -- Hunger and the future of food. | |
650 | 0 |
_aNutrition _vTextbooks. |
|
650 | 0 |
_aFood _vTextbooks. |
|
650 | 7 |
_aFood. _2fast _0(OCoLC)fst00930458 |
|
650 | 7 |
_aNutrition. _2fast _0(OCoLC)fst01042187 |
|
655 | 7 |
_aTextbooks _2fast _0(OCoLC)fst01423863 |
|
700 | 1 |
_aWhitney, Eleanor Noss, _eauthor. |
|
906 |
_a7 _bcbc _cpccadap _d1 _encip _f20 _gy-gencatlg |
||
942 |
_2ddc _cBK _n0 |
||
999 |
_c12199 _d12199 |