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	1.	Nutrition & behavior : a multidisciplinary approach / John Worobey, Beverly J. Tepper, Robin Kanarek. by Worobey, John [author.] Tepper, Beverly J [author.] Kanarek, Robin B [author.] Edition: 2nd edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Wallingford, Oxfordshire, UK ; Boston, MA : CABI, [2015] Availability: Items available for loan: RLKU Library & Information Resource Center (1)Call number: 150 WOR. Found in Open Library: Place hold Add to cart (remove)
	2.	Food science and technology / edited by Geoffrey Campbell-Platt. by Campbell-Platt, Geoffrey International Union of Food Science and Technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester, West Sussex, U.K. ; Ames, Iowa : [Oakville, Ont.] : Wiley-Blackwell ; IUFoST, 2009 Availability: Items available for loan: RLKU Library & Information Resource Center (1)Call number: 660 PLA. Found in Open Library: Place hold Add to cart (remove)

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