Nutrition for a changing world / Jamie Pope, Vanderbilt University, Steven Nizielski, Grand Valley State University, Alison McCook.

By:

Contributor(s):

Material type: Text

TextPublisher: New York, NY : Macmillan Learning ; Scientific American, [2016]Description: 1 volume (various pagings) : color illustrations ; 28 cmContent type:

Media type:

Carrier type:

ISBN:

Subject(s):

LOC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Barcode
Books	RLKU Library & Information Resource Centre	613 POP (Browse shelf(Opens below))	Available	8452
Books	RLKU Library & Information Resource Centre	613 POP (Browse shelf(Opens below))	Available	8453
Books	RLKU Library & Information Resource Centre	613 POP (Browse shelf(Opens below))	Available	8454
Books	RLKU Library & Information Resource Centre	613 POP (Browse shelf(Opens below))	Available	8455
Books	RLKU Library & Information Resource Centre	613 POP (Browse shelf(Opens below))	Available	8456
Books	RLKU Library & Information Resource Centre	613 POP (Browse shelf(Opens below))	Available	8457
Books	RLKU Library & Information Resource Centre	613 POP (Browse shelf(Opens below))	Available	8458
Books	RLKU Library & Information Resource Centre	613 POP (Browse shelf(Opens below))	Available	8459

"Includes the 2015 dietary guidelines for Americans"--Cover.

Includes bibliographical references (REF 1-34) and index.

There are no comments on this title.

to post a comment.