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1.
Anatomy & physiology : therapy basics / Helen McGuinness. by
  • McGuinness, Helen
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Hodder Education, c2010
Other title:
  • Anatomy and physiology
Availability: Items available for loan: RLKU Library & Information Resource Center (2)Call number: 612 MCM, ...

2.
Food and beverage service for levels 1 and 2 by
  • Cousins, John
  • Cousins, John
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA Hodder Education 2017
Availability: Items available for loan: RLKU Library & Information Resource Center (10)Call number: 647 COU, ...

3.
The theory of hospitality & catering : for levels 3 and 4 / David Foskett, Patricia Paskins. by
  • Foskett, David, 1951- [author.]
  • Paskins, Patricia [author.]
Edition: 12th edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London : Hodder Education, 2011
Other title:
  • Theory of hospitality and catering
Availability: Items available for loan: RLKU Library & Information Resource Center (1)Call number: 647 FOS.

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