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Nutrition for a changing world / Jamie Pope, Vanderbilt University, Steven Nizielski, Grand Valley State University, Alison McCook.
Material type:
TextPublisher: New York, NY : Macmillan Learning ; Scientific American, [2016]Description: 1 volume (various pagings) : color illustrations ; 28 cmContent type: - text
- unmediated
- volume
- 9781464152887 (pbk)
- 1464152888 (pbk)
- RA784 .P66 2016
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RLKU Library & Information Resource Center | 613 POP (Browse shelf(Opens below)) | Available | 8456 | |
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RLKU Library & Information Resource Center | 613 POP (Browse shelf(Opens below)) | Available | 8457 | |
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RLKU Library & Information Resource Center | 613 POP (Browse shelf(Opens below)) | Available | 8458 | |
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RLKU Library & Information Resource Center | 613 POP (Browse shelf(Opens below)) | Available | 8459 |
"Includes the 2015 dietary guidelines for Americans"--Cover.
Includes bibliographical references (REF 1-34) and index.
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