Nutrition : concepts and controversies/ Sizer, Whitney.
Material type:
- text
- unmediated
- volume
- 9781305627994 (pbk.)
- 1305627997 (pbk.)
- 613
- QP141 .S5365 2017
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RLKU Library & Information Resource Center | 613 SIZ (Browse shelf(Opens below)) | Available | 8468 | |
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RLKU Library & Information Resource Center | 613 SIZ (Browse shelf(Opens below)) | Available | 8469 | |
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RLKU Library & Information Resource Center | 613 SIZ (Browse shelf(Opens below)) | Available | 8470 | |
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RLKU Library & Information Resource Center | 613 SIZ (Browse shelf(Opens below)) | Available | 8471 | |
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RLKU Library & Information Resource Center | 613 SIZ (Browse shelf(Opens below)) | Available | 8472 | |
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RLKU Library & Information Resource Center | 613 SIZ (Browse shelf(Opens below)) | Available | 8473 | |
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RLKU Library & Information Resource Center | 613 SIZ (Browse shelf(Opens below)) | Available | 8474 | |
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RLKU Library & Information Resource Center | 613 SIZ (Browse shelf(Opens below)) | Available | 8475 |
Authors' full names, Frances Sienkiewicz Sizer, and Eleanor Noss Whitney, on page [iv].
Includes bibliographical references (pages F-1 - F-47) and index.
Food choices and human health -- Nutrition tools : standards and guidelines -- The remarkable body -- The carbohydrates : sugar, starch, glycogen, and fiber -- The lipids : fats, oils, phospholipids, and sterols -- The proteins and amino acids -- The vitamins -- Water and minerals -- Energy balance and healthy body weight -- Performance nutrition -- Diet and health -- Food safety and food technology -- Life cycle nutrition : mother and infant -- Child, teen, and older adult -- Hunger and the future of food.
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